Everyday sayings and expressions hide many secrets about the cuisine, traditions and popular wisdom of our country. Spanish has thousands of gastronomical sayings such as the ones included in the book 2000 refranes para comer (2000 edible sayings ) by Juan José Lapitz, although it does not include many expressions that we Spanish commonly use, such as “más bueno que el pan” (“better than bread”), or “dar la lata” (“give the can”) than are more usual and easy to understand. If you want to learn more about Spanish sayings read this blog https://blogs.cervantes.es/dublin/dichos-gastronomicos-grastronomic-sayings/#more-12674
